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Brazil – Minas Gerais-Caparaó

These Brazilian coffee farms are located in the region of “Matas de Minas”, a Microregion of Alto Caparaó, surrounded by Atlantic forests and the “Caparao National Park”. The area microclimates, with lush green forests, cool airy nights, moist conditions, and rich soil produce one of the best award-winning coffees in the region and Brazil.

Panama – Volcán Barú National Park

These coffee micro-farms are based on the slopes of Volcán Barú National Park in Western Panama. The region is known as the Bordeaux of coffee. Coffee plantations are surrounded by rainforest sanctuaries with diverse ecosystems influenced by high altitude, exotic flora, fauna, misty sunny days, cool breezy nights, and rich volcanic soil. As a result, this area yields award winning coffees with authentic and unique flavors.

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Coffee Varietal	Expected SCA Grade	Projected Bag Inventory	Coffee Fact Sheet
Geisha	90	10